Stop Pretending, I Am the God of Cooking and I Am Showing Off My Cards!

Chapter 123 Useless Skill 1! Dundun: Say It Again? 【Ask for Monthly Ticket】

Chapter 123 Useless skills +1! Dundun: Say it again? 【Ask for monthly ticket】

Is there a reward for this too?

Lin Xu was a little surprised.

However, after adding lotus leaf cakes, the price of braised pork with pickled vegetables can be increased by about 15 yuan, and the profit margin has indeed improved.

Just go to the supermarket and buy lotus leaf cakes.

If you wholesale it or steam it yourself in a steaming cabinet, the cost can be even lower.

The kitchen was too busy at the moment, and with people coming and going at the door, it was not suitable to touch the dundun to draw the lottery, so Lin Xu planned to wait until he was done at noon.

Anyway, with the European Emperor Dundun here, the lottery is no longer difficult.

Because the dishes were preheated yesterday.

The business in the store was particularly good at noon today.

Whether it is various braised duck products, braised pork with pickled vegetables, or braised dried tofu, they are all very popular.

Especially those kinds of duck products.

Eat it deliciously and spicy, and then have a glass of cold beer.

This feeling makes people feel so comfortable.

"This duck head is so well braised. Not only is it spicy and spicy, but it also tastes very chewy. It goes really well with beer. I can eat it all night long while watching the football game."

"I think chewing the duck head and duck neck is to enjoy the sense of accomplishment of picking out the meat bit by bit. Those fine pieces of meat are hidden in the bones, and you have to find and explore bit by bit. This sense of accomplishment is really great for people with obsessive-compulsive disorder. Friendly."

"Me too, I only play garbage picking games on Steam to experience this kind of happiness."

"Ha! I only play the garbage picking game. I'm tired of playing Lao Gun and other games. Brother, I'll add you on WeChat later and exchange my game experiences."

"Okay, okay..."

Several customers discussed their experiences of nibbling duck neck, and the more they chatted, the more they became more and more interested.

In the end, I just created a group and everyone joined.

2 p.m.

The hustle and bustle in the store finally came to an end.

Lin Xu wiped the sweat from his head, came to the cashier, and scratched Dundun's chin. This was Dundun's favorite part to be scratched. He squinted his eyes every time, looking like he was enjoying it.

But today he was only thinking about the lottery. As soon as he was scratched twice, he couldn't help but mutter in his heart:

"lottery!"

The lottery wheel suddenly appeared on the light screen in my mind.

It's full of names for various basic cooking techniques.

When the turntable rotates rapidly.

He pressed the lottery button.

soon.

The system prompt sounded in my mind:

"Congratulations to the host for acquiring an excellent basic cooking skill - knife sharpening."

Sharpen... a knife?

Lin Xu lowered his head and glanced at Dundun.

Why are you so fat?

Why are you so weak today?

Dundun glanced at him, jumped off the table with a stinking look on his face, and got into the pan-fried cat nest that Shen Jiayue bought for him at the door, looking very angry.

Careless, careless.

Only then did Lin Xu react.

In the past, when using Dundun to draw prizes, I would hold it in my arms or play with it for a while.

Come up and draw a lottery today.

This little guy must be unhappy.

I'm so impatient.

Otherwise, I wouldn't have gotten such a useless technique.

Although the knife-sharpening technique is not completely useless, compared with the dough-making technique, stuffing-adjusting technique and stuffing-wrapping technique, the gap is not that big.

well!

What a waste of a lottery opportunity!

He squatted next to the fried cat's nest and played with Dundun for a while, then returned to the community behind with the video material taken in the morning and edited it on the computer.

After checking it again to make sure there is nothing wrong.

Select Upload.

Then he lay on the sofa and squinted for a while, then went downstairs and went back to work in the store.

The store was still busy in the afternoon.

The dried tofu has been sold out and needs to be re-fried and braised.

The duck stock has also bottomed out. Not only does it need to be braised, but the braised soup also needs to be adjusted.

Also steam some lotus leaf cakes.

Although the lotus leaf pancakes bought in the supermarket are very convenient to use, they are expensive and taste average, and are not worthy of the perfect braised pork with pickled vegetables in the store.

Come to the store.

Lin Xu first served some noodles, and then started making braised pork with pickled vegetables.

When I was making braised pork with pickled vegetables in the morning, I specially burned the pieces of meat that I would use in the afternoon and soaked the skin of the meat to remove the tiger skin. Now I cut it into slices and marinated it before steaming it.

After one hour.

When the dough was cooked, Lin Xu kneaded it again and started making lotus leaf cakes.

Lotus leaf pancake is a noodle dish that seems to be found all over the country. It is basically a semi-circular pancake that is eaten with meat dishes. It can be broken open and eaten with meat in the middle.

Dishes such as cumin mutton, pickled pork with pickled vegetables, and fermented bean curd meat can all be eaten with lotus leaf pancakes.

The preparation of lotus leaf cake is very simple.

Knead the risen dough once and release the air inside.

Use a rolling pin to roll the dough into a long strip, then brush a thin layer of grease on the surface of the dough, and then fold it in half so that it can be easily opened when sandwiching the meat.

After folding in half.

Use a spatula to make an even pattern on the dough sheet.

This will make the lotus leaf cake more beautiful.

Finally, hold the opening of the dough with one hand, and gently pinch the folded part with the other hand to make a fold, like a lotus leaf stalk.

This is where the name lotus leaf cake comes from.

Arrange the prepared lotus leaf cakes evenly on the steaming grid, let them rise for fifteen minutes, and then put them into the steaming cabinet to steam for eight minutes.

The lotus leaf cake, suitable for eating with braised pork, is ready.

Compared with the price in the supermarket, the cost of steaming in a steam cabinet is less than a dime.

But if sold with pickled pork and vegetables, each can be sold for one yuan or one yuan and a half.

This profit...

It’s no wonder that the system specially sends rewards.

at the same time.

Diaoyutai State Guesthouse.

While Xie Baomin was busy in the kitchen, Assistant Bai from the catering department suddenly came to the door of the kitchen.

"Brother Xie, Director Liao asked me to come over and collect your discarded kitchen knives. I will report them to you later and issue new ones. Do you have many discarded kitchen knives?"

"It's not much...Xiao Wang, give the unused kitchen knives in the locker to Assistant Bai."

After speaking, he touched Assistant Bai with his shoulder and asked in a low voice:

"I heard that the rules of the competition are going to be drawn up today. What are the rules? Tell me quickly, brother, and I'll treat you to your waist later."

Assistant Bai is in his thirties and has good relations with these head chefs.

He smiled and said:

"The guy in Building 10 wants to treat me to roast suckling pig. Isn't it too insincere for you to treat me to Wangjing's waist?"

After a pause, he said:

"I can't say thank you brother. Don't worry about it all the time. Isn't second place good? I heard that Building 10 has made banners for three consecutive championships. I'm so excited about this championship. You will definitely get it."

Xie Baomin smiled:

"What a coincidence, I also made a championship banner, let's see who can hang it up then!"

Soon, Assistant Bai harvested a dozen kitchen knives with curled blades or chipped blades.

He took these knives back to the catering department's office and placed them on a shelf, which was densely packed with scrap kitchen knives collected from various buildings.

Next to the shelf, Geng Lishan, who came to set the rules of the competition, was quietly drinking tea.

"Mr. Tateyama, why did you ask us to collect these kitchen knives?"

Liao Jinming, the gray-haired director of the catering department, asked curiously.

Geng Lishan put down his tea cup and said calmly:

"As a chef, knife sharpening is a basic skill. Later, I will pick out the kitchen knife with the sharpest edge and the largest gap and place it at the competition site. If the contestant does not sharpen the knife or cannot sharpen the knife, I will directly deduct points. !”

——————

I came across a good spicy skewers shop while walking two days ago, but I couldn’t bear to eat it because I didn’t update Chapter 2, so I updated it in advance today to avoid wasting time eating spicy skewers! The second update is here. Please recommend me your monthly tickets, brothers!

Chapter 123/841
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Stop Pretending, I Am the God of Cooking and I Am Showing Off My Cards!Ch.123/841 [14.63%]