Chapter 707 Return to Beijing (2)

Caiwei rolled her eyes at it and turned away!

"Master, what do you want to eat in the morning? What do you want to eat in the morning?"

The parrot yelled, looking like he was playing tricks. He didn't eat well last night and was still complaining, so he had to eat a good breakfast!

Caiwei was annoyed by its noise and had to say, "I'll make corn cakes for you later!"

There were two kinds of corn planted in the space, sticky corn and sweet corn. There were not many, only about three or four mu of land. The corns grew very well. There were two corn cobs on each corn stalk, and the two corns were big and full. I broke off an ear in my hand, and it was heavy, at least four or five taels!

The corn cakes made from tender corn are much more delicious than the corn cakes made from corn flour ground from the old corn harvested in autumn. The cakes made from tender corn are tender and sweet, and have the unique fragrance of new grains. They are many times better than the corn cakes made from corn flour stored in the bag!

Parrot was very confident in Caiwei's cooking skills. As long as it was made by her, it would be delicious!

Therefore, after getting her answer, he went there with satisfaction!

Caiwei practiced for a while, and then sent Changmei to the woods to help her find some pheasant eggs, while she went to the cornfield to break off a few ears of green corn cobs, brought them back to the kitchen of the bamboo house, and deftly pulled out the corn husks and corn silks, beat the golden corn cobs into corn pulp with a chopping board, cut some chopped green onions, added a little salt, stirred the corn pulp evenly, and started to make corn cakes!

Caiwei was responsible for making pancakes, and the great job of making fire was given to Changmei.

Don't underestimate making fire. In ancient times when there was no gas or electric stoves, making fire was definitely a technical job. In the kitchens of wealthy families, there were special fire-making girls who controlled the heat of the chefs' cooking. Therefore, it can be said that the success of a dish is directly related to the fire-making girls!

Fortunately, after many practices, Changmei has been able to cooperate with Caiwei tacitly. With its help, Caiwei quickly baked a pot of golden corn cakes!

The corn cakes are round, each thin, golden, and oily, with the unique fragrance of new grains, and dotted with green onion leaves, like a work of art, making people reluctant to eat them!

After baking the cakes, Caiwei steamed a bowl of tender egg custard. The eggs are pheasant eggs picked up by Changmei in the woods. They are pure green, environmentally friendly and delicious!

Her skill in steaming egg custard is absolutely impeccable. The egg custard is light yellow and tender, like tender tofu, with a few oil stars floating on it. You can smell the fragrance of the egg custard before eating it!

Although there is no meat in this meal, it is no less delicious than meat, especially the parrot. The red beak is coated with a layer of oil, which looks like a ruby ​​sculpture, which is very beautiful!

Changmei also ate until his belly was full and he couldn't eat any more, so he put down his chopsticks reluctantly!

The old turtle ate until he was very full and stopped slowly.

"Master, the girl you brought back yesterday is about to wake up. Do you plan to let her sleep or get her out?"

Caiwei thought for a while: "Let's get her out. I'll find a way to send her away later!"

Her idea was that such a big thing happened in Li Zhixian's family. If Sanchunliu stayed in Yushu County, it would be very dangerous, so she had to send the three of them away as soon as possible and leave Yushu County!

It was already bright outside, and Caiwei left the space and went straight to the place where Yin and Zhaodi rented.